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CSR Manager

27/07/2020

Danish Crown Foods

DK-Randers

CSR Manager 

Are you an experienced and highly skilled project manager with a passion for sustainability? And do you thrive in an international environment with many stakeholders? Then you might be the CSR Manager, we are looking for, for a newly established position in our Danish Crown Foods headquarters in Randers!

Danish Crown is going to build a position for itself as the world’s leading producer of sustainable meat. This will be achieved by halving the company’s climate footprint per kg of pork by 2030, the vision being a completely climate-neutral value chain by 2050. As an integral part of the Group’s processing business Danish Crown Foods (former Tulip Food Company) holds a key role in contributing by offering new, innovative and sustainable products for costumers and consumers in Denmark and abroad.

You will become part of the business development team in Danish Crown Foods who, among other things, have the responsibility of formulating and coordinating the overall CSR business unit program in alignment with the various Business Areas and functions in Danish Crown Foods. You will report into Director, Business Development.

Become the driver of CSR execution in Danish Crown Foods
You will ensure direction, alignment, coordination and most importantly execution of our different CSR-initiatives across the business areas in Danish Crown Foods. You will be acting as the link to the Group Sustainability office and represent Danish Crown Foods in the Group sustainability network. You will drive CSR initiatives across Danish Crown Foods together with stakeholders across the entire company and make sure that we together live up to the overall goals and standards of CSR across the Danish Crown Group.

Your primary tasks will include:

  • Driving CSR initiatives and securing focus on the three selected key areas; Food Waste, Packaging and Climate, and ensuring organisational buy-in
  • Engaging with stakeholders across Business Areas in Danish Crown Foods, e.g. Marketing, Categories, Packaging, Procurement etc.
  • Challenging the organisation on CSR ambitions and initiatives
  • Managing timeline and deliverables, incl. timely involvement of stakeholders
  • Structuring and developing analysis and documentation, including taking part in problem-solving and analyses of various kinds
  • Being the key participant and link into the Danish Crown Group CSR program and different CSR boards / working groups etc.
  • Furthermore, to the extent the time allows it, you will be involved in various business development projects within different areas as either project manager or project participant – also outside the CSR-sphere. 

    Are you an experienced project manager with a passion for sustainability?
    We imagine that you hold a relevant master’s education and possess several years of experience. You are an experienced and strong Project Manager who is used to working in a large organization with many different stakeholders. 

    You have a great passion for sustainability, and if you have previous experience or knowledge of FMCG and / or the food industry it will be an advantage, but not a requirement. You master English at the negotiating level.

    You are forceful in your communication and thrive in a far-reaching role where many needs and desires must be considered. You take the lead, show the way and take ownership of your tasks and projects.

    Further information
    Please do not hesitate to contact Director, Business Development, Pierre Bech Pedersen on (+45) 30 52 79 84 to learn more about the position.

    Accession as soon as possible.

    Please send us your CV and application as soon as possible as all candidates are assessed on an ongoing basis. The deadline is August 16, 2020.

    We are a food company owned by Danish farmers supplying high-quality food to customers and consumers all over the world. From butchers to business developers, we are more than 23,000 colleagues, all committed to lowering our carbon footprint and becoming climate neutral by 2050, for better food and a brighter future.


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