Compass Group – Healthy and creative food with a focus on sustainability and community
At Favrholm, we go the extra mile, welcoming guests every day for breakfast, lunch, and dinner in our restaurant. We are a large and active establishment, bustling with activity in the kitchen, with meeting catering, and special events of all sizes. Our focus is on healthy, seasonal cuisine with plated service, and our aim is to serve creative dishes that delight both taste buds and eyes, every day.
We are now looking for 1 chef to join our team of 13 skilled chefs, including 4 students. Our working hours are Monday to Friday, with both day and evening shifts. A typical shift is 7:00 AM - 3:00 PM or 11:30 AM - 8:00 PM. As Favrholm is a conference center, our opening and closing periods typically follow summer holidays and public holidays.
It's About You:
We Offer:
Have we awakened your appetite?
Joining: As soon as possible
Application Deadline: February 29th
Please note: You must be based in Denmark and have a CPR number.
We conduct interviews regularly and hire as soon as we find the right candidate. Apply by clicking "Apply for the Position" on the right side of this advertisement. Include a brief introduction and attach your CV.
Husk at skrive i din ansøgning, at du så jobbet hos Ofir