Food Enzyme Senior Application Development Manager - Bakery

Job Description

That's the opportunity you'll find here. At DuPont Industrial Biosciences, we are changing the world and having fun doing it. From the foods we eat, to the energy we use, to the clothes we wear, and much more, we are utilizing the power and intelligence of nature to develop new products and processes that improve the quality of our lives.

DuPont Industrial Biosciences is a leader in three strategic areas: BioActives, BioRefineries, and BioMaterials. We leverage our cutting-edge protein engineering expertise to develop sustainable solutions for the emerging bio-based economy. As one of the leading science companies in the world, DuPont Industrial Biosciences offers an informal, highly creative work setting, in which high team spirit, open communication, and environmental responsibility are considered company hallmarks.

Key responsibilities include but are not limited to:

  • Design, plan, and execute bakery experiments in close collaboration with our Product Management at multiple scales to evaluate and optimize enzyme and enzyme blend product performance and aid in scale-up
  • Support long term product development pipeline by assisting in the technical development of enzyme products throughout the commercialization process: formulation and stability, application performance evaluation, marketing material generation, commercial-scale trialing, and post-launch support
  • Develop new application solutions and enzyme concepts for the bakery industry
  • Analyze and interpret lab- and commercial-scale data to evaluate and optimize performance
  • Support Sales and Technical Service efforts through routine analysis of customer samples, lab- and pilot-scale simulations of customer processes, method development, and onsite and remote technical support and enzyme training.
  • Lead a team of 10 to 12 experienced, technically oriented colleagues that are based in various regions with different food expertise. Ensure a well-motivated and smooth-operating group.

#LI-DL1

Job Qualifications

Main qualifications required are:

  • PhD or Master's degree in BioChemistry, Food Science, Cereal Chemistry or a related field.
  • Relevant academic lab experience and 5+ years of relevant or Bakery industry experience.
  • A solid understanding of principles of food science and/or bakery science, food ingredient functionalities, and food analytical techniques, are highly desirable.
  • A good understanding of various enzymes and their potential applications in food is highly desirable.
  • Managerial experience and proven skills as a people manager.
  • Excellent interpersonal skills, relationship builder. Experience in working in a highly complex matrix organization.
  • Comfortable in a dynamic environment, able to deal with ambiguity and function autonomously.
  • Experience working with multi-functional teams serving customers.
  • Self-starter with good organizational skills and exceptional attention to detail.
  • Willingness to travel up to 20%, including to customer commercial production sites.

About DowDuPont

DowDuPont (NYSE: DWDP) is a holding company comprised of The Dow Chemical Company and DuPont with the intent to form strong, independent, publicly traded companies in agriculture, materials science and specialty products sectors that will lead their respective industries through productive, science-based innovation to meet the needs of customers and help solve global challenges. For more information, please visit us at http://www.dow-dupont.com.

The positions represented by this job posting are aligned to one of the three divisions, Agriculture, Materials Science or Specialty Products, which are expected to separate from DowDuPont into stand-alone public companies. Information on the division alignment will be provided during the recruitment process.


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329936659Phoenix-10ca194e12019-01-04T00:00:00Food Enzyme Senior Application Development Manager - Bakery

Job Description

That's the opportunity you'll find here. At DuPont Industrial Biosciences, we are changing the world and having fun doing it. From the foods we eat, to the energy we use, to the clothes we wear, and much more, we are utilizing the power and intelligence of nature to develop new products and processes that improve the quality of our lives.

DuPont Industrial Biosciences is a leader in three strategic areas: BioActives, BioRefineries, and BioMaterials. We leverage our cutting-edge protein engineering expertise to develop sustainable solutions for the emerging bio-based economy. As one of the leading science companies in the world, DuPont Industrial Biosciences offers an informal, highly creative work setting, in which high team spirit, open communication, and environmental responsibility are considered company hallmarks.

Key responsibilities include but are not limited to:

  • Design, plan, and execute bakery experiments in close collaboration with our Product Management at multiple scales to evaluate and optimize enzyme and enzyme blend product performance and aid in scale-up
  • Support long term product development pipeline by assisting in the technical development of enzyme products throughout the commercialization process: formulation and stability, application performance evaluation, marketing material generation, commercial-scale trialing, and post-launch support
  • Develop new application solutions and enzyme concepts for the bakery industry
  • Analyze and interpret lab- and commercial-scale data to evaluate and optimize performance
  • Support Sales and Technical Service efforts through routine analysis of customer samples, lab- and pilot-scale simulations of customer processes, method development, and onsite and remote technical support and enzyme training.
  • Lead a team of 10 to 12 experienced, technically oriented colleagues that are based in various regions with different food expertise. Ensure a well-motivated and smooth-operating group.

#LI-DL1

Job Qualifications

Main qualifications required are:

  • PhD or Master's degree in BioChemistry, Food Science, Cereal Chemistry or a related field.
  • Relevant academic lab experience and 5+ years of relevant or Bakery industry experience.
  • A solid understanding of principles of food science and/or bakery science, food ingredient functionalities, and food analytical techniques, are highly desirable.
  • A good understanding of various enzymes and their potential applications in food is highly desirable.
  • Managerial experience and proven skills as a people manager.
  • Excellent interpersonal skills, relationship builder. Experience in working in a highly complex matrix organization.
  • Comfortable in a dynamic environment, able to deal with ambiguity and function autonomously.
  • Experience working with multi-functional teams serving customers.
  • Self-starter with good organizational skills and exceptional attention to detail.
  • Willingness to travel up to 20%, including to customer commercial production sites.

About DowDuPont

DowDuPont (NYSE: DWDP) is a holding company comprised of The Dow Chemical Company and DuPont with the intent to form strong, independent, publicly traded companies in agriculture, materials science and specialty products sectors that will lead their respective industries through productive, science-based innovation to meet the needs of customers and help solve global challenges. For more information, please visit us at http://www.dow-dupont.com.

The positions represented by this job posting are aligned to one of the three divisions, Agriculture, Materials Science or Specialty Products, which are expected to separate from DowDuPont into stand-alone public companies. Information on the division alignment will be provided during the recruitment process.

Job Description That s the opportunity you ll find here. At DuPont Industrial Biosciences, we are changing the world and having fun doing it. From the foods we eat, to the energy we use, to the clothes we wear, and much more, we are utilizing the power and intelligence of nature to develop new products and processes that improve the quality of our lives. DuPont Industrial Biosciences is a leader in three strategic areas: BioActives, BioRefineries, and BioMaterials. We leverage our cutting-edge protein engineering expertise to develop sustainable solutions for the emerging bio-based economy. As one of the leading science companies in the world, DuPont Industrial Biosciences offers an informal, highly creative work setting, in which high team spirit, open communication, and environmental responsibility are considered company hallmarks. Key responsibilities include but are not limited to: Design, plan, and execute bakery experiments in close collaboration with our Product Management at multiple scales to evaluate and optimize enzyme and enzyme blend product performance and aid in scale-up Support long term product development pipeline by assisting in the technical development of enzyme products throughout the commercialization process: formulation and stability, application performance evaluation, marketing material generation, commercial-scale trialing, and post-launch support Develop new application solutions and enzyme concepts for the bakery industry Analyze and interpret lab- and commercial-scale data to evaluate and optimize performance Support Sales and Technical Service efforts through routine analysis of customer samples, lab- and pilot-scale simulations of customer processes, method development, and onsite and remote technical support and enzyme training. Lead a team of 10 to 12 experienced, technically oriented colleagues that are based in various regions with different food expertise. Ensure a well-motivated and smooth-operating group. LI-DL1 Job Qualifications Main qualifications required are: PhD or Master s degree in BioChemistry, Food Science, Cereal Chemistry or a related field. Relevant academic lab experience and 5 years of relevant or Bakery industry experience. A solid understanding of principles of food science and or bakery science, food ingredient functionalities, and food analytical techniques, are highly desirable. A good understanding of various enzymes and their potential applications in food is highly desirable. Managerial experience and proven skills as a people manager. Excellent interpersonal skills, relationship builder. Experience in working in a highly complex matrix organization. Comfortable in a dynamic environment, able to deal with ambiguity and function autonomously. Experience working with multi-functional teams serving customers. Self-starter with good organizational skills and exceptional attention to detail. Willingness to travel up to 20 , including to customer commercial production sites. About DowDuPont DowDuPont (NYSE: DWDP) is a holding company comprised of The Dow Chemical Company and DuPont with the intent to form strong, independent, publicly traded companies in agriculture, materials science and specialty products sectors that will lead their respective industries through productive, science-based innovation to meet the needs of customers and help solve global challenges. For more information, please visit us at http: www.dow-dupont.com. The positions represented by this job posting are aligned to one of the three divisions, Agriculture, Materials Science or Specialty Products, which are expected to separate from DowDuPont into stand-alone public companies. Information on the division alignment will be provided during the recruitment process.11Jobnet10ca194e100000000000aDK_OFIR_02DKDanmark228DKK2019-02-28T00:00:000000https://careers.dupont.com/jobsearch/job-details/food-enzyme-senior-application-development-manager-bakery/RES00004315/490119/0EuropaDanmarkJyllandØstjyllandAarhus3428316DUPONT NUTRITION BIOSCIENCES APS11Edwin Rahrs Vej 388220BrabrandDKDanmark0
DKDanmarkDKDanmark
8Fuldtid46Permanent688402JobNet492526549252651000https://dispatcher.ofir.dk/statistic/register?context=FeedEntrySearchedCount&feedId=dc2beb84&entryId=10ca194ehttps://dispatcher.ofir.dk/statistic/register?context=FeedEntryDisplayCount&feedId=dc2beb84&entryId=10ca194ehttps://dispatcher.ofir.dk/statistic/register?context=JobApplicationInitiatedCount&feedId=dc2beb84&entryId=10ca194e&page=ShowJob&component=SendApplicationButtonhttps://dispatcher.ofir.dk/statistic/register?context=JobApplicationAppliedCount&feedId=dc2beb84&entryId=10ca194e&page=EmailApplyForm&component=SendApplicationButtonhttps://static.matchwork.com/company/logo/DK/ORS/SoMe/IT_Ingenioer_og_energi/Ingenioer_og_naturvidenskab/1.jpgEr du en fagligt stærk Biokemiker?12008001Dansk3Læse/ tale221201Biokemiker20Ingeniør og naturvidenskab359945507Applynoreply@ofir.comDKDanmarkDKDanmark329936663Food Enzyme Senior Application Development Manager - DairyRobot Job Description That s the opportunity you ll find here. At DuPont Industrial Biosciences, we are changing the world and having fun doing it. From the foods we eat, to the energy we use, to the clothes we wear, and much more, we are utilizing the power and intelligence of nature to develop new products and processes that improve the quality of our lives. DuPont Industrial Biosciences is a leader in three strategic areas: BioActives, BioRefineries, and BioMaterials. We leverage our cutting-edge protein engineering expertise to develop sustainable solutions for the emerging bio-based economy. As one of the leading science companies in the world, DuPont Industrial Biosciences offers an informal, highly creative work setting, in which high team spirit, open communication, and environmental responsibility are considered company hallmark Key responsibilities include but are not limited to: Design, plan, execute, and interpret experiments to evaluate and optimize enzyme performance at lab- and pilot-scales, including working with typical dairy processing equipment (e.g. HTST, UHT). Assist in the technical development of enzyme products throughout the commercialization process: formulation and stability, application performance evaluation, marketing material generation, commercial-scale trialing, and post-launch support Develop or assist with development of new product and application literature, including Technical Memorandums, Technical Notes, Technical Papers, invention disclosures and patents Support Sales and Innovation efforts through routine analysis of customer samples, lab- and pilot-scale simulations of customer processes, method development, and onsite and remote technical support and enzyme training Responsibilities will be focused on all dairy applications including but not limited to milk, fresh fermented, cheese, and other dairy related applications. LI-DL1 Job Qualifications Main qualifications required are: PhD or Master s degree in Biochemistry, Chemical or Bioprocess Engineering, or a related field Relevant academic lab experience and 4 years of relevant food industry experience Experience with enzymes, ideally at pilot-scale Experience with analytical techniques, including HPLC, and laboratory techniques, including biochemical and enzyme assays In-depth understanding of enzyme kinetics and dairy enzymes Excellent interpersonal skills, relationship builder. Experience in working in a highly complex matrix organization. Strong customer orientation Desire to work in a multidisciplinary team and capability to work independently Self-starter with good organizational skills and exceptional attention to detail Willingness to travel up to 20 , including to customer commercial production sites About DowDuPont DowDuPont (NYSE: DWDP) is a holding company comprised of The Dow Chemical Company and DuPont with the intent to form strong, independent, publicly traded companies in agriculture, materials science and specialty products sectors that will lead their respective industries through productive, science-based innovation to meet the needs of customers and help solve global challenges. For more information, please visit us at http: www.dow-dupont.com. The positions represented by this job posting are aligned to one of the three divisions, Agriculture, Materials Science or Specialty Products, which are expected to separate from DowDuPont into stand-alone public companies. Information on the division alignment will be provided during the recruitment process.

Job Description

That's the opportunity you'll find here. At DuPont Industrial Biosciences, we are changing the world and having fun doing it. From the foods we eat, to the energy we use, to the clothes we wear, and much more, we are utilizing the power and intelligence of nature to develop new products and processes that improve the quality of our lives.

DuPont Industrial Biosciences is a leader in three strategic areas: BioActives, BioRefineries, and BioMaterials. We leverage our cutting-edge protein engineering expertise to develop sustainable solutions for the emerging bio-based economy. As one of the leading science companies in the world, DuPont Industrial Biosciences offers an informal, highly creative work setting, in which high team spirit, open communication, and environmental responsibility are considered company hallmark

Key responsibilities include but are not limited to:

  • Design, plan, execute, and interpret experiments to evaluate and optimize enzyme performance at lab- and pilot-scales, including working with typical dairy processing equipment (e.g. HTST, UHT).
  • Assist in the technical development of enzyme products throughout the commercialization process: formulation and stability, application performance evaluation, marketing material generation, commercial-scale trialing, and post-launch support
  • Develop or assist with development of new product and application literature, including Technical Memorandums, Technical Notes, Technical Papers, invention disclosures and patents
  • Support Sales and Innovation efforts through routine analysis of customer samples, lab- and pilot-scale simulations of customer processes, method development, and onsite and remote technical support and enzyme training
  • Responsibilities will be focused on all dairy applications including but not limited to milk, fresh fermented, cheese, and other dairy related applications.

#LI-DL1

Job Qualifications

Main qualifications required are:

  • PhD or Master's degree in Biochemistry, Chemical or Bioprocess Engineering, or a related field
  • Relevant academic lab experience and 4+ years of relevant food industry experience
  • Experience with enzymes, ideally at pilot-scale
  • Experience with analytical techniques, including HPLC, and laboratory techniques, including biochemical and enzyme assays
  • In-depth understanding of enzyme kinetics and dairy enzymes
  • Excellent interpersonal skills, relationship builder. Experience in working in a highly complex matrix organization.
  • Strong customer orientation
  • Desire to work in a multidisciplinary team and capability to work independently
  • Self-starter with good organizational skills and exceptional attention to detail
  • Willingness to travel up to 20%, including to customer commercial production sites

About DowDuPont

DowDuPont (NYSE: DWDP) is a holding company comprised of The Dow Chemical Company and DuPont with the intent to form strong, independent, publicly traded companies in agriculture, materials science and specialty products sectors that will lead their respective industries through productive, science-based innovation to meet the needs of customers and help solve global challenges. For more information, please visit us at http://www.dow-dupont.com.

The positions represented by this job posting are aligned to one of the three divisions, Agriculture, Materials Science or Specialty Products, which are expected to separate from DowDuPont into stand-alone public companies. Information on the division alignment will be provided during the recruitment process.

DUPONT NUTRITION BIOSCIENCES APSBrabrand2019-01-04T00:00:002019-02-28T00:00:00
329951569Ingeniør inden for kemi og bioteknologi søges til Ingeniørhøjskolen Aarhus UniversitetRobot Har du flere års relevant erhvervserfaring inden for det kemiske, procestekniske eller bioteknologiske område? Har du lyst til at videregive din viden til unge talentfulde studerende? Vil du i samarbejde med engagerede kollegaer være med til at uddanne fremtidens ingeniører? Så er stillingen som adjunkt lektor ved Ingeniørhøjskolen Aarhus Universitet muligvis noget for dig.Afdelingen for Kemi og Bioteknologi varetager tre diplomingeniøruddannelser inden for Kemi, Bioteknologi samt Kemi- og Fødevareteknologi. Til stillingen som adjunkt lektor søger vi en kandidat, som med solid erhvervserfaring og kompetencer inden for området kan bidrage aktivt til undervisningen og det stærke faglige miljø.Som vores nye kollega kommer du til at tage del i holdundervisning, gruppevejledning, laboratorie-arbejde, administrative opgaver samt udviklingsopgaver. Sidstnævnte, hvor der er mulighed for at bidrage fagligt til kemi-, proces- og bioteknologiske udviklingsprojekter.Vi har et meget højt fokus på pædagogik, didaktik og metodik, hvorfor du også vil blive involveret i udvikling af nye og videreudvikling af eksisterende fagmoduler og laboratorieøvelser. Vi funderer så vidt muligt undervisningen i erhvervsnære problemstillinger eller cases for at sikre en relevant og praksisnær undervisning. Du vil således også have god mulighed for at deltage i samarbejdsprojekter med erhvervslivet. Det er et krav for ansættelse på Ingeniørhøjskolen, at du har længere erhvervserfaring, og du kan derfor se frem til at blive en del af et erfarent og dygtigt team, hvor du kan bringe din viden og kompetencer i spil.Afdelingen består af to faggrupper indenfor henholdsvis kemi og bioteknologi. Vi er knap 20 personer bestående af udviklingschef, uddannelsesleder, undervisere, en laborant samt en tekniker. Vi har en god fordeling i forhold til undervisningserfaring, faglighed og køn, og vi gør meget ud af at skabe et stærkt socialt sammenhold både på og uden for arbejdet.Hvis du finder ovenstående interessant, kan vi tilbyde dig et spændende, dynamisk og meningsfyldt arbejde med en bred kontaktflade til såvel studerende som relevante erhvervspartnere. Du vil få et varieret job med frihed under ansvar og gode muligheder for at planlægge din egen hverdag. Fra første dag vil du blive tilknyttet en erfaren kollega, som vil støtte dig i opstarten, og du vil desuden blive uddannet i anvendelsen af pædagogiske og didaktiske værktøjer, der giver dig det bedst mulige undervisningsmæssige fundament.Din profil:Den ideelle kandidat er ingeniør med flere års erhvervserfaring inden for den kemiske- eller procestekniske sektor. Alternativt er du uddannet som cand. scient. og har ingeniørrelevant erfaring inden for kemi, proces eller bioteknologi.Du har flere års erhvervserfaring.Du har muligvis erfaring med formidling, men det vigtigste er, at du er fagligt engageret, brænder for at udvikle ingeniørfaget og arbejde sammen med unge mennesker.Du har lyst til at deltage i faglige såvel som pædagogiske udviklingsprojekter.Du er struktureret, har gode samarbejdsevner og kan lide at arbejde på tværs af fagområder.AnsættelsesprocedureEt fagligt bedømmelsesudvalg med eksternt flertal vurderer ansøgernes faglige kvalifikationer. Det faglige udvalg indstiller kvalificerede ansøgere til ansættelse. Et ansættelsesudvalg bestående af bl.a. direktør, uddannelsesansvarlig og udviklingschef behandler kvalificerede indstillinger og indkalder til uddybende samtaler.Stillingen forventes besat 1. juni 2019 eller snarest derefter.AnsættelsesstedDu ansættes på Ingeniørhøjskolen Aarhus Universitet. Arbejdssted er Hangøvej 2, 8200 Aarhus N.Yderligere oplysningerYderligere information om stillingen kan fås ved henvendelse til gruppeleder Jacob Arnbjerg (Tlf: 22508814 email: ja@ase.au.dk) eller udviklingschef Stefan Borre-Gude (Tlf: 30948642 email: stbg@ase.au.dk).Formalia Ansøgningen skal indeholde CV, eksamensbevis, undervisningsportefølje. Øvrige informationer om kvalifikationskrav samt stillingsindhold forefindes i Cirkulære om Stillingstruktur ved diplomingeniøruddannelsen og eksportingeniøruddannelsen.Løn- og ansættelsesvilkår sker i henhold til overenskomst mellem Finansministeriet og Akademikernes Centralorganisation.Alle interesserede uanset personlig baggrund opfordres til at søge.AnsøgningsfristAlle ansøgninger skal være lavet online og modtaget senest: 26.02.2019Har du flere års relevant erhvervserfaring inden for det kemiske, procestekniske eller bioteknologiske område? Har du lyst til at videregive din viden til unge talentfulde studerende? Vil du i samarbejde med engagerede kollegaer være med til at uddanne fremtidens ingeniører? Så er stillingen som adjunkt/lektor ved Ingeniørhøjskolen Aarhus Universitet muligvis noget for dig.

Afdelingen for Kemi og Bioteknologi varetager tre diplomingeniøruddannelser inden for Kemi, Bioteknologi samt Kemi- og Fødevareteknologi. Til stillingen som adjunkt/lektor søger vi en kandidat, som med solid erhvervserfaring og kompetencer inden for området kan bidrage aktivt til undervisningen og det stærke faglige miljø.

Som vores nye kollega kommer du til at tage del i holdundervisning, gruppevejledning, laboratorie-arbejde, administrative opgaver samt udviklingsopgaver. Sidstnævnte, hvor der er mulighed for at bidrage fagligt til kemi-, proces- og bioteknologiske udviklingsprojekter.

Vi har et meget højt fokus på pædagogik, didaktik og metodik, hvorfor du også vil blive involveret i udvikling af nye og videreudvikling af eksisterende fagmoduler og laboratorieøvelser. Vi funderer så vidt muligt undervisningen i erhvervsnære problemstillinger eller cases for at sikre en relevant og praksisnær undervisning. Du vil således også have god mulighed for at deltage i samarbejdsprojekter med erhvervslivet. Det er et krav for ansættelse på Ingeniørhøjskolen, at du har længere erhvervserfaring, og du kan derfor se frem til at blive en del af et erfarent og dygtigt team, hvor du kan bringe din viden og kompetencer i spil.

Afdelingen består af to faggrupper indenfor henholdsvis kemi og bioteknologi. Vi er knap 20 personer bestående af udviklingschef, uddannelsesleder, undervisere, en laborant samt en tekniker. Vi har en god fordeling i forhold til undervisningserfaring, faglighed og køn, og vi gør meget ud af at skabe et stærkt socialt sammenhold; både på og uden for arbejdet.

Hvis du finder ovenstående interessant, kan vi tilbyde dig et spændende, dynamisk og meningsfyldt arbejde med en bred kontaktflade til såvel studerende som relevante erhvervspartnere. Du vil få et varieret job med frihed under ansvar og gode muligheder for at planlægge din egen hverdag. Fra første dag vil du blive tilknyttet en erfaren kollega, som vil støtte dig i opstarten, og du vil desuden blive uddannet i anvendelsen af pædagogiske og didaktiske værktøjer, der giver dig det bedst mulige undervisningsmæssige fundament.

Din profil:
  • Den ideelle kandidat er ingeniør med flere års erhvervserfaring inden for den kemiske- eller procestekniske sektor. Alternativt er du uddannet som cand. scient. og har ingeniørrelevant erfaring inden for kemi, proces eller bioteknologi.
  • Du har flere års erhvervserfaring.
  • Du har muligvis erfaring med formidling, men det vigtigste er, at du er fagligt engageret, brænder for at udvikle ingeniørfaget og arbejde sammen med unge mennesker.
  • Du har lyst til at deltage i faglige såvel som pædagogiske udviklingsprojekter.
  • Du er struktureret, har gode samarbejdsevner og kan lide at arbejde på tværs af fagområder.

Ansættelsesprocedure
Et fagligt bedømmelsesudvalg med eksternt flertal vurderer ansøgernes faglige kvalifikationer. Det faglige udvalg indstiller kvalificerede ansøgere til ansættelse. Et ansættelsesudvalg bestående af bl.a. direktør, uddannelsesansvarlig og udviklingschef behandler kvalificerede indstillinger og indkalder til uddybende samtaler.

Stillingen forventes besat 1. juni 2019 eller snarest derefter.

Ansættelsessted
Du ansættes på Ingeniørhøjskolen Aarhus Universitet. Arbejdssted er Hangøvej 2, 8200 Aarhus N.

Yderligere oplysninger
Yderligere information om stillingen kan fås ved henvendelse til gruppeleder Jacob Arnbjerg (Tlf: 22508814 email: ja@ase.au.dk) eller udviklingschef Stefan Borre-Gude (Tlf: 30948642 email: stbg@ase.au.dk).

Formalia
Ansøgningen skal indeholde CV, eksamensbevis, undervisningsportefølje. Øvrige informationer om kvalifikationskrav samt stillingsindhold forefindes i Cirkulære om Stillingstruktur ved diplomingeniøruddannelsen og eksportingeniøruddannelsen.

Løn- og ansættelsesvilkår sker i henhold til overenskomst mellem Finansministeriet og Akademikernes Centralorganisation.

Alle interesserede uanset personlig baggrund opfordres til at søge.

Ansøgningsfrist
Alle ansøgninger skal være lavet online og modtaget senest: 26.02.2019

 

Aarhus UniversitetAarhus N2019-01-30T00:00:002019-02-26T00:00:00
329949122Packaging Data Coordinator for PLM migration project - Viby JRobot Do you know packaging and good data quality, and would you like to join an ambitious, cross-organisational PLM programme? You will play a key role in validating our packaging data and migrating it to a brand new, cross-organisational PLM system. Coordinating with suppliers and internal stakeholders, you will be our data detective, sorting through a wide range of sources, says Director Karen Marie la Cour Tybjerg, Head of Packaging Optimisation. About the job In 2020, a new PLM programme will be rolled out across the global Arla organisation. To prepare for this, we need to migrate all our packaging data, which is currently stored in Lotus and SAP, into the new PLM software, 3DEXPERIENCE. Joining us on this 2-year contract, you will drive this process as a member of our Procurement Packaging Optimisation team as well as the Arla PLM project group. At our HQ in Viby, you will divide your time between the two working alongside 9 colleagues in Procurement Packaging Optimisation and 2 packaging engineers in the PLM project set-up which comprises around 80 people. As our packaging data covers all of Arla s product portfolio, your first task will be to create an overview and plan a suitably systematic approach to the data clean-up and migration process. Using your packaging knowledge, you will then evaluate the data to decide what needs to be validated and how e.g. by calling the supplier or consulting their price list. Specifically, you will: Support packaging managers and sites in validating packaging data Ensure smooth handover of packaging data into the new PLM system Act as packaging data controller advisor to Arla sites regarding PLM data Communicate with suppliers to verify packaging data, e.g. dimensions You can expect to have around 20 days of domestic and international travel per year to visit dairies in Denmark, Sweden, Germany and the UK. Who are you? We like happy colleagues, so it s probably best if you love data and lots of it. Armed with Excel, packaging experience and an indefatigable determination, you banish deviant, outdated data and transform masses of words and numbers into valuable and verified information. And while you love spreadsheets, you quite like people, too, so you are not averse to picking up the phone and double-checking with a supplier if you spot something odd. In short, you know good data quality, and you are committed to achieving it. You are probably a chemical engineer or technical designer You have experience with packaging, ideally (but not necessarily) from the food industry You are used to working with technical documentation and drawings and preferably have knowledge of the materials commonly used for food packaging You are familiar with SAP and very friendly with Excel You speak and write English fluently Danish is a definite plus, but not a must What do we offer? You will work with colleagues who are fiercely focused but enjoy an informal atmosphere where there is time for a laugh and a good work-life balance. Moreover, as you work with suppliers and stakeholders across Packaging and PLM, you will gain valuable insight into the organisation. Application and contact If you want to seize this exciting opportunity, please apply as soon as possible. Applications will be reviewed on an ongoing basis until right candidate is found.

Do you know packaging and good data quality, and would you like to join an ambitious, cross-organisational PLM programme?

“You will play a key role in validating our packaging data and migrating it to a brand new, cross-organisational PLM system. Coordinating with suppliers and internal stakeholders, you will be our data detective, sorting through a wide range of sources,” says Director Karen Marie la Cour Tybjerg, Head of Packaging Optimisation.

About the job
In 2020, a new PLM programme will be rolled out across the global Arla organisation. To prepare for this, we need to migrate all our packaging data, which is currently stored in Lotus and SAP, into the new PLM software, 3DEXPERIENCE.

Joining us on this 2-year contract, you will drive this process as a member of our Procurement Packaging Optimisation team as well as the Arla PLM project group. At our HQ in Viby, you will divide your time between the two; working alongside 9 colleagues in Procurement Packaging Optimisation and 2 packaging engineers in the PLM project set-up which comprises around 80 people.

As our packaging data covers all of Arla’s product portfolio, your first task will be to create an overview and plan a suitably systematic approach to the data clean-up and migration process. Using your packaging knowledge, you will then evaluate the data to decide what needs to be validated and how – e.g. by calling the supplier or consulting their price list. Specifically, you will:

  • Support packaging managers and sites in validating packaging data
  • Ensure smooth handover of packaging data into the new PLM system
  • Act as packaging data controller/advisor to Arla sites regarding PLM data
  • Communicate with suppliers to verify packaging data, e.g. dimensions

You can expect to have around 20 days of domestic and international travel per year to visit dairies in Denmark, Sweden, Germany and the UK.

Who are you?
We like happy colleagues, so it’s probably best if you love data – and lots of it. Armed with Excel, packaging experience and an indefatigable determination, you banish deviant, outdated data and transform masses of words and numbers into valuable and verified information. And while you love spreadsheets, you quite like people, too, so you are not averse to picking up the phone and double-checking with a supplier if you spot something odd. In short, you know good data quality, and you are committed to achieving it.

  • You are probably a chemical engineer or technical designer
  • You have experience with packaging, ideally (but not necessarily) from the food industry
  • You are used to working with technical documentation and drawings and preferably have knowledge of the materials commonly used for food packaging
  • You are familiar with SAP and very friendly with Excel
  • You speak and write English fluently – Danish is a definite plus, but not a must


What do we offer?
You will work with colleagues who are fiercely focused but enjoy an informal atmosphere where there is time for a laugh and a good work-life balance. Moreover, as you work with suppliers and stakeholders across Packaging and PLM, you will gain valuable insight into the organisation. 

Application and contact

If you want to seize this exciting opportunity, please apply as soon as possible.

Applications will be reviewed on an ongoing basis until right candidate is found.

ARLA FOODS AMBAViby J2019-01-25T00:00:002019-03-21T00:00:00
329946110Legal Packaging Manager for Supplier Assurance - Aarhus, CopenhagenRobot Are you a packaging specialist with extensive knowledge of packaging legislation and experience with quality specifications, safety risk management and verification tests? And would you like to take on a challenging role where you get to make your mark on Arla s legal packaging setup? As our new legal packaging manger, you join an agile team of ambitious and highly motivated specialists in Global QEHS Supplier Assurance. You will have ample opportunity to influence our ways of working as you deep dive into packaging legislation and technical aspects to ensure compliance and drive the implementation of our legal setup and support quality assurance of packaging material. Our preferred location is at our Headquarters in Aarhus, but you could also be based at our Copenhagen office. However this would require frequent travel to Aarhus where your team and other key stakeholders will be based. Be Arla Foods legal specialist in packaging As the legal packaging manager in the QEHS Supplier Assurance team, you are in charge of ensuring legal compliance within the packaging area. Keeping track of everything from policies and processes to standards and templates and providing guidance for their implementation, you drive the legal setup surrounding packaging. This entails training key users and making sure implementation is communicated to all relevant stakeholders. While you focus on the legislative management, your colleagues in packaging optimisation manage the documentation and database setup. Specifically, you: Stay up to date on packaging legislation, packaging composition and methods for migration analysis Lead a cross-functional packaging core team with the purpose of coordinating implementation and compliance of legislative packaging demands toward standards, processes and tools Ensure that all packaging specifications adhere to current EU legislation Define and drive a verification setup including setting demands for and reviewing relevant data, documentation, migration test results and methodologies Train key users, ensuring that all legislative demands are integrated into our IT systems Assist with incident management, establishing the extent of the incident and creating external communication statements Define the decision process for customer requests related to packaging legislation Projects related to Quality assurance of packaging materials quality standards and specifications Lead audits of packaging suppliers and supplier meetings driving quality assurance and compliance Thorough knowledge of packaging legislation and an outgoing nature You have at least 3 years of experience from a similar position. You probably hold a degree in Chemical Engineering, Mechanical Engineering or Chemistry alternatively, you have built up similar theoretical foundation through practical experience in the field. What matters most is your specialist knowledge of all legal aspects of packaging, from quality specifications, verification tests and risk assessment to intellectual property agreements and local and EU food laws. Moreover, you are aware of the significance of packaging throughout the supply chain, and you understand purchasing and consumer behaviour. On a personal level, you are committed and thorough. Your outgoing nature and decisiveness help you drive new initiatives, get all stakeholders on board and facilitate smooth collaboration in your team. Furthermore, you solve problems with financial, commercial and quality awareness, and your familiarity with Lean and project management helps you manage your time efficiently. Application and contact Please apply as soon as possible as we will review applications and hold interviews on an ongoing basis until the position is filled.

Are you a packaging specialist with extensive knowledge of packaging legislation and experience with quality specifications, safety risk management and verification tests? And would you like to take on a challenging role where you get to make your mark on Arla’s legal packaging setup?

As our new legal packaging manger, you join an agile team of ambitious and highly motivated specialists in Global QEHS Supplier Assurance. You will have ample opportunity to influence our ways of working as you deep dive into packaging legislation and technical aspects to ensure compliance and drive the implementation of our legal setup and support quality assurance of packaging material.

Our preferred location is at our Headquarters in Aarhus, but you could also be based at our Copenhagen office. However this would require frequent travel to Aarhus where your team and other key stakeholders will be based.

Be Arla Foods’ legal specialist in packaging
As the legal packaging manager in the QEHS Supplier Assurance team, you are in charge of ensuring legal compliance within the packaging area. Keeping track of everything from policies and processes to standards and templates and providing guidance for their implementation, you drive the legal setup surrounding packaging. This entails training key users and making sure implementation is communicated to all relevant stakeholders. While you focus on the legislative management, your colleagues in packaging optimisation manage the documentation and database setup. Specifically, you:

  • Stay up to date on packaging legislation, packaging composition and methods for migration analysis
  • Lead a cross-functional packaging core team with the purpose of coordinating implementation and compliance of legislative packaging demands toward standards, processes and tools
  • Ensure that all packaging specifications adhere to current EU legislation
  • Define and drive a verification setup including setting demands for and reviewing relevant data, documentation, migration test results and methodologies
  • Train key users, ensuring that all legislative demands are integrated into our IT systems
  • Assist with incident management, establishing the extent of the incident and creating external communication statements
  • Define the decision process for customer requests related to packaging legislation
  • Projects related to Quality assurance of packaging materials – quality standards and specifications
  • Lead audits of packaging suppliers and supplier meetings driving quality assurance and compliance

Thorough knowledge of packaging legislation and an outgoing nature
You have at least 3 years of experience from a similar position. You probably hold a degree in Chemical Engineering, Mechanical Engineering or Chemistry – alternatively, you have built up similar theoretical foundation through practical experience in the field. What matters most is your specialist knowledge of all legal aspects of packaging, from quality specifications, verification tests and risk assessment to intellectual property agreements and local and EU food laws. Moreover, you are aware of the significance of packaging throughout the supply chain, and you understand purchasing and consumer behaviour.

On a personal level, you are committed and thorough. Your outgoing nature and decisiveness help you drive new initiatives, get all stakeholders on board and facilitate smooth collaboration in your team. Furthermore, you solve problems with financial, commercial and quality awareness, and your familiarity with Lean and project management helps you manage your time efficiently.

Application and contact

Please apply as soon as possible as we will review applications and hold interviews on an ongoing basis until the position is filled.

ARLA FOODS AMBAViby J2019-01-21T00:00:002019-03-18T00:00:00
da-DK

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