Scientist

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Job Description

Come and join our IFF family. It is exciting times at IFF. The IFF Nourish R&D team is looking for an innovative, proactive, analytical, result-oriented research scientist to help us discover and develop new and value-adding stabilizers and texturants for the food industry. The position will be based in Brabrand, Denmark, at the IFF hub for food and feed innovation.

Functional Discovery R&D Scientist

This role involves:
• Deep understanding of functional ingredients and their structure-function as correlating to performance in a food matrix 
• Deep understanding about nutrition and health aspects of functional ingredients
• Understanding of functional ingredient characterization and relevant analytical techniques
• Understanding of new upcoming relevant technologies to be used in food industry for product development

Job Requirements


Some travel activity may become relevant with an estimated load of up to 20 travel days per year. Title and pay level will balance your qualifications.

Please submit your CV and application in English as soon as possible. We will review applications on an ongoing basis. 

We apply science and creativity for a better world.
With the beauty of art and the precision of science, we are an international collective of thinkers who partner with customers to bring scents, tastes, experiences, ingredients and solutions for products the world craves.
As a global leader in food, beverage, health, biosciences and sensorial experiences, we do a lot and continually innovate to do it better.
For more than 130 years we’ve been focused on finding the most innovative solutions to help bring “better for you” products to market. While we have grown over the years, we remain agile in our approach and put our customers’ needs at the forefront of our thinking.
We offer end-to-end service that few can deliver on. Our unparalleled product portfolio is the most robust in the industry and we have leadership positions across key taste, texture, scent, nutrition, enzymes, cultures, soy proteins and probiotics categories.

Skriv i din ansøgning, at du fandt jobbet på ofir.dk


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Scientist

Job Description

Come and join our IFF family. It is exciting times at IFF. The IFF Nourish R&D team is looking for an innovative, proactive, analytical, result-oriented research scientist to help us discover and develop new and value-adding stabilizers and texturants for the food industry. The position will be based in Brabrand, Denmark, at the IFF hub for food and feed innovation.

Functional Discovery R&D Scientist

This role involves:
• Deep understanding of functional ingredients and their structure-function as correlating to performance in a food matrix 
• Deep understanding about nutrition and health aspects of functional ingredients
• Understanding of functional ingredient characterization and relevant analytical techniques
• Understanding of new upcoming relevant technologies to be used in food industry for product development

Job Requirements


Some travel activity may become relevant with an estimated load of up to 20 travel days per year. Title and pay level will balance your qualifications.

Please submit your CV and application in English as soon as possible. We will review applications on an ongoing basis. 

We apply science and creativity for a better world.
With the beauty of art and the precision of science, we are an international collective of thinkers who partner with customers to bring scents, tastes, experiences, ingredients and solutions for products the world craves.
As a global leader in food, beverage, health, biosciences and sensorial experiences, we do a lot and continually innovate to do it better.
For more than 130 years we’ve been focused on finding the most innovative solutions to help bring “better for you” products to market. While we have grown over the years, we remain agile in our approach and put our customers’ needs at the forefront of our thinking.
We offer end-to-end service that few can deliver on. Our unparalleled product portfolio is the most robust in the industry and we have leadership positions across key taste, texture, scent, nutrition, enzymes, cultures, soy proteins and probiotics categories.

Skriv i din ansøgning, at du fandt jobbet på ofir.dk


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